I LOVE Thanksgiving food. I know there might be some degree of pumpkin-flavored stuff fatigue out there. Not here. Not for me. I say, Bring It On.
|Pumpkin Pie Oatmeal|
Not just pumpkin, though.
Give me squash and sweet potatoes.
|Chai-Spiced Sweet Potato|
I'm pretty fond of:
And of course, there's always pie made with an easy-peasy pie crust.
|Cranberry Sauce with Apples and Pears|
But, don't forget the cranberries! Today on The Balanced Platter, I share my Cranberry Sauce with Apples and Pears.
I promise to have a new recipe for you in the next couple of days. I'm working on a fantastic Thanksgiving-y dip. Yum!
My new book Super Seeds, is available now! You can also find tasty recipes in Welcoming Kitchen: 200 Delicious Allergen & Gluten-Free Vegan Recipes.