Thursday, January 3, 2013

Vegan, Gluten-free Lemon Artichoke Hummus
Lemon Artichoke Hummus
Like most everyone, I'm thinking about the new year and starting off on a healthy foot.

This year, though, I'm trying not to make a list of resolutions, which will inevitably fall by the wayside.  Instead, I want to remind myself that living healthfully is what I prefer.  I will recommit myself to the healthy-living mindset.  

My post on The Balanced Platter today is all about recommitting myself, rather than making resolutions.  It also includes the recipe for Lemon Artichoke Hummus.  Please check it out and join the conversation about how you plan to live healthy this year.

Without planning on it, I ended up taking about a month off the blog and social media to recharge my batteries and focus on my family during the holidays.  I am so glad I did.  I'm back now and will have a yummy new recipe to share in a couple of days.  Please check back.

Happy Cooking!
Kim

Find tasty recipes in Welcoming Kitchen: 200 Delicious Allergen and Gluten-free Vegan Recipes.

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