tag:blogger.com,1999:blog-3103680775255651318.post5085861726920994537..comments2024-03-10T00:57:07.167-08:00Comments on Kim's Welcoming Kitchen: ANCIENT GRAINS is here! Let's celebrate with a giveaway!Kim Lutzhttp://www.blogger.com/profile/01304739799254986043noreply@blogger.comBlogger54125tag:blogger.com,1999:blog-3103680775255651318.post-78056214644546271112016-05-07T15:49:56.179-07:002016-05-07T15:49:56.179-07:00I tried a Farro salad once which was really good. ...I tried a Farro salad once which was really good. I've never tried any of the others yet!<br />Digicats {at} Sbcglobal {dot} Net♡♥♬ Carolsue ♡♥♬https://www.blogger.com/profile/14479931141787004294noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-72812219207762499872016-05-07T12:43:43.967-07:002016-05-07T12:43:43.967-07:00I love to make some delicious creamy oatmealI love to make some delicious creamy oatmealDonathttps://www.blogger.com/profile/05403271162757248919noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-58024317662643785692016-05-06T18:43:01.507-07:002016-05-06T18:43:01.507-07:00Awesome giveaway! I've always wanted to try co...Awesome giveaway! I've always wanted to try cooking with teff, I've tried it prepared traditionally with an Ethiopian dish and loved it, but I've never made it at home.Jordanhttps://www.blogger.com/profile/09933977916360995575noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-66737765858161149212016-05-06T06:28:38.422-07:002016-05-06T06:28:38.422-07:00I'm really curious about teff because I love i...I'm really curious about teff because I love injera in restaurants!Jacky DLThttps://www.blogger.com/profile/11848122061364386478noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-52681801628602368072016-05-05T18:26:18.319-07:002016-05-05T18:26:18.319-07:00I have tried all of these grains but sorghum. I lo...I have tried all of these grains but sorghum. I love using spelt instead of wheat flour. It makes for lighter, fluffier breads!rlohttps://www.blogger.com/profile/06033977098315049782noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-32127413719343380592016-05-05T17:46:33.195-07:002016-05-05T17:46:33.195-07:00i have been trying to eat healthier and eat less m...i have been trying to eat healthier and eat less meat. i love eating with grains and would like to try new recipes!jules mcnubbin (buttmuffin)https://www.blogger.com/profile/08114082227843532260noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-58042308525736167062016-05-05T10:11:23.876-07:002016-05-05T10:11:23.876-07:00I would love to use in veggie burgers. I would love to use in veggie burgers. Angelahttps://www.blogger.com/profile/10203147536888095035noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-84567169657280399102016-05-05T06:37:39.079-07:002016-05-05T06:37:39.079-07:00Grains are the backbone of our family's vegan ...Grains are the backbone of our family's vegan diet and I love learning new ways to cook with them. theveganwifeyhttps://www.blogger.com/profile/14615978057836666903noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-73887642908140625952016-05-05T05:57:49.138-07:002016-05-05T05:57:49.138-07:00To add to the comment I just left...I love cooking...To add to the comment I just left...I love cooking with ancient grains because they are healthy, satisfying, and have wonderful flavour & texture that you just don't get with refined grains.Sarina Wnoreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-58312973330590490522016-05-05T05:56:46.353-07:002016-05-05T05:56:46.353-07:00I love love love ancient grains and it would be gr...I love love love ancient grains and it would be great to see more innovative ideas on how to use them! Also really adore the great quality of all the Bob's Red Mill products I've tried :)Sarina Wnoreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-17808900124676806792016-05-05T05:46:25.197-07:002016-05-05T05:46:25.197-07:00I love Bob's Red Mill! This cookbook looks fan...I love Bob's Red Mill! This cookbook looks fantastic!Anonymoushttps://www.blogger.com/profile/00666031384582405955noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-77337637124704075542016-05-05T05:42:09.263-07:002016-05-05T05:42:09.263-07:00I wouldlove to try something different.I wouldlove to try something different.Kelly VAhttps://www.blogger.com/profile/10403799688687151269noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-43465339603571521272016-05-04T20:23:58.585-07:002016-05-04T20:23:58.585-07:00Thanks for hosting the giveaway! I'd love to ...Thanks for hosting the giveaway! I'd love to learn to use more diversity in my ingredients & cooking methods. Thanks for publishing this cookbook!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-31322711842163708342016-05-04T20:20:15.398-07:002016-05-04T20:20:15.398-07:00Thank you for writing this awesome cookbook, and f...Thank you for writing this awesome cookbook, and for hosting this giveaway. I have done a few things with grains not commonly used in US--just enough to realize how little I know about the flavors, textures and nutrients abounding in ancient grains. I'd love to have opportunity to learn from you!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-7227263587961804692016-05-04T20:19:20.713-07:002016-05-04T20:19:20.713-07:00Thank you for writing this awesome cookbook, and f...Thank you for writing this awesome cookbook, and for hosting this giveaway. I have done a few things with grains not commonly used in US--just enough to realize how little I know about the flavors, textures and nutrients abounding in ancient grains. I'd love to have opportunity to learn from you!Lindanoreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-66526254162918047482016-05-04T20:18:10.768-07:002016-05-04T20:18:10.768-07:00Thank you for writing this awesome cookbook, and f...Thank you for writing this awesome cookbook, and for hosting this giveaway. I have done a few things with grains not commonly used in US--just enough to realize how little I know about the flavors, textures and nutrients abounding in ancient grains. I'd love to have opportunity to learn from you!Lindanoreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-22484475589463367802016-05-04T19:04:02.627-07:002016-05-04T19:04:02.627-07:00I love ALL THE GRAINS from Bob's plus having t...I love ALL THE GRAINS from Bob's plus having the bonus of a new cookbook for preparing them is "the cherry on my smoothie".🎉veg1https://www.blogger.com/profile/13863938486763878904noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-4860532332518370722016-05-04T18:29:43.262-07:002016-05-04T18:29:43.262-07:00I love adding new grains to my recipes and there a...I love adding new grains to my recipes and there are a couple here I have never tried. They sound awesome!Kim H.https://www.blogger.com/profile/16520660539314680681noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-39980581517183927702016-05-04T17:35:12.595-07:002016-05-04T17:35:12.595-07:00I am just beginning (again) to try my hand at brea...I am just beginning (again) to try my hand at bread making. I am on day 3 of my first sourdough starter! I absolutely LOVE Bob's Red Mill and would love to incorporate some of the Ancient Grains into bread making. I have also been reading about Ethiopian foods and would love to try the Teff bread.<br />Mary Beth Elderton BethEldertonhttps://www.blogger.com/profile/12982252083782331981noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-90946638390204797112016-05-04T17:31:33.558-07:002016-05-04T17:31:33.558-07:00To be healthierTo be healthierAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-40551045663636732802016-05-04T17:15:33.569-07:002016-05-04T17:15:33.569-07:00I definitely want to experiment making vegan burge...I definitely want to experiment making vegan burgers with ancient grains!Anonymoushttps://www.blogger.com/profile/14262595246743929232noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-50812003843449028892016-05-04T16:58:17.117-07:002016-05-04T16:58:17.117-07:00I want to cook with ancient grains because many of...I want to cook with ancient grains because many of them are gluten free. My e-mail is elixer2@hotmail.com.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-84401269253100749802016-05-04T16:49:45.511-07:002016-05-04T16:49:45.511-07:00I want to eat healthier and from what I've rea...I want to eat healthier and from what I've read, ancient grains are healthier.Terrihttps://www.blogger.com/profile/05055196235394152912noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-67894409272418305202016-05-04T16:30:00.005-07:002016-05-04T16:30:00.005-07:00I would like to use the ancient grains to make sti...I would like to use the ancient grains to make stir-fry dishes. As a runner I am always looking for healthy food alternatives that supply a good source of proteins, carbohydrates and nutrients.FireRunner2379https://www.blogger.com/profile/15302574899973753164noreply@blogger.comtag:blogger.com,1999:blog-3103680775255651318.post-74296979908960330912016-05-04T16:29:46.174-07:002016-05-04T16:29:46.174-07:00Awesome!I would love to win. This would be a great...Awesome!I would love to win. This would be a great addition to my lifestyle change!Anonymousnoreply@blogger.com