Last year, we had a really wonderful experience meeting so many of the big-hearted members of the gluten-free community at the Gluten-free Cooking Expo. This year, the Expo's dynamic leader, Jen Cafferty, has expanded the scope of the event to include food allergies. We are thrilled to be included in this year's program. We will be teaching a cooking class on Sunday, May 1 at 8:45.
Now, we just need to settle on what we're making!
If you are in the Chicago area (or can be) April 29-May 1, come for a day or a weekend of exciting classes, interesting vendors and camaraderie. For more info, check out the Expo's site.
Kim and Megan